They Mead Hall is delightful, I'm sad that they'll be relocating their
distillery soon and their new space doesn't have room for a restaurant.
They do hope to open a new restaurant at some point though and will do pop
up Mead Halls in the interim. They've been a great boon to the geek
community and were always hosting events and game nights. So I do hope they
find a location for a new Mead Hall sooner rather than later.
The goulash turned out very tasty, though I improved my way through a
recipe so I will likely have trouble making it exactly the same way twice.
But I had fun making it and it certainly tasted yummy. The wonderful thing
is that it's one of those dishes where the leftovers actually taste better
than the fresh meal as the flavors have time to set a bit.
It remained ridiculously cold today, and I took my time getting to work as
the roads weren't completely clear. But I made it safe and sound. I plan
on being careful for the rest of the week as well. It's supposed to warm
up into the mid-30s tomorrow, with more precipitation. Which means the
roads during the later part of the week could be even yuckier. I'm
actually kind of hoping it doesn't warm up that much. I'd rather deal with
more snow than wintry mix on top of snow. But no matter what I fully
intend to be careful when out and about this week.
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Date: 2019-01-22 08:18 pm (UTC)They Mead Hall is delightful, I'm sad that they'll be relocating their distillery soon and their new space doesn't have room for a restaurant. They do hope to open a new restaurant at some point though and will do pop up Mead Halls in the interim. They've been a great boon to the geek community and were always hosting events and game nights. So I do hope they find a location for a new Mead Hall sooner rather than later.
The goulash turned out very tasty, though I improved my way through a recipe so I will likely have trouble making it exactly the same way twice. But I had fun making it and it certainly tasted yummy. The wonderful thing is that it's one of those dishes where the leftovers actually taste better than the fresh meal as the flavors have time to set a bit.
It remained ridiculously cold today, and I took my time getting to work as the roads weren't completely clear. But I made it safe and sound. I plan on being careful for the rest of the week as well. It's supposed to warm up into the mid-30s tomorrow, with more precipitation. Which means the roads during the later part of the week could be even yuckier. I'm actually kind of hoping it doesn't warm up that much. I'd rather deal with more snow than wintry mix on top of snow. But no matter what I fully intend to be careful when out and about this week.
Hope all is well with you! <3